Best Chocolate Courses Delhi Near Me

4worldlovers:
All chocolates are tempting. They serve best quality and its worth the money you will spend. I am completely satisfied from them and even though they kept in mind all the requirements you have and serve you at its best.

My first experience with Annapurna Chocolates was amazing. Best part about them is taking little time for completion of orders. Shoutout to the quality and sharpness of work!

4worldlovers:
If you're looking for a creative start-up idea or are just looking to acquire a new hobby, then look no further than the Craft Tree Academy which is based in Delhi, India. Craft Tree Academy is one of the premier institutes providing value-added hobby courses in the field of Soap making, chocolate making, candle making and cosmetic product making classes.


The demand for handmade candles, soaps, and chocolates is on the rise, and with the right skills, you can turn your hobby into a profitable business. Luckily, Craft Tree Academy offers the best online classes for chocolate, candle, and soap making in Delhi, India.


Their courses are designed to help you learn new skills and turn your hobby into a business. With a wide range of courses to choose from, you can learn how to make homemade soaps, chocolates, candles, skincare, and cosmetic products. The academy employs experienced industry mentors and teachers who will teach you the art of candle making, chocolate making, soap making, skincare, and cosmetic making.


Online Classes for Chocolate, Candle, Soap Making, and Cosmetic Product Making Course


Craft Tree Academy offers a wide range of courses to choose from, including professional candle-making courses, chocolate-making courses, soap making courses, skin care products-making courses, and home care product-making courses.

Craft Tree Academy's online classes for chocolate, candle, and soap making are an excellent way to learn new skills from the comfort of your own home. The academy offers a professional candle-making course that focuses on understanding and learning the art of candle-making and the technical specifications involved in its manufacture. The course also teaches you how to make candles at home in easy, simple steps. And if you want to take your candle-making skills to the next level, Craft Tree Academy offers advanced candle-making courses, including gel candle making courses, aroma jar candle making courses, and more.

Craft Tree Academy's online classes for chocolate, candle, and soap making

These courses are taught by experienced industry mentors and teachers who will guide you through the process step by step. The courses are decently priced and are worth every penny spent. And if you're still not convinced consider this, Craft Tree Academy has been honored with the MERI PAHCHAN award in 2017 and their workshop has also been sponsored by the Nav Bharat Times i.e NBT workshop (Rangmanch).

4worldlovers: Are you interested in starting your candle-making business? If so, then you'll need to have a strong foundation in the basics of candle making. And there's no better place to learn than from the experts at the CSDO.

Our candle-making foundation course will teach you everything you need to know about starting and running your own candle-making business. You'll learn about the different types of candles, choose the suitable wax and wicks, and properly scent and color your candles. We'll also teach you more advanced techniques, like creating layered candles, gel wax candles, floating candles, etc.

By the end of this course, you'll be a candle-making expert and ready to start your own business! So what are you waiting for? Sign up today!

Chocolate Truffle is a beautiful handmade product of Pastry shops. The perfect combination of cream inside does the magic and gives a finger-licking experience to the clients and family members. We train you to shape the truffles, design the truffles and make beautiful designs with them, which can help you buy them at a 100 % profit margin.

The base that can make soaps purely out of glycerin is Melt and pour soap base. We will learn how to make a handmade soap base that is good and excellent compared to the ordinary soap base that we get from the industry regularly.

Meaning and Advantage of Scrub Various herbs and powders used in scrubs List of natural ingredients from your kitchen for making an ideal scrub Body scrub as per as skin type Preservative colour and perfume used for various Scrubs Formulation of various scrubs as per skin and age demand The advantage of scrub/exfoliation

Scrub for Dry skin Scrub for Oily skin Scrub for Normal skin Whitening Scrub Peeling Scrub Pigmentation scrub Anti-aging scrub D tan scrub Cleansing scrub

All the study material will be provided by CSDO.Certificates will be provided after completion of the course.Day: 2 Days – Online )Fee: Rs. 1999/ + 18% GST

Chunk candles are another type of candle-making that is full of imagination. If you pursue learning and understanding how chunks are made, show them evenly in candles, and make it a regular earning business, this course is for you.

Established in 1995, Crafts & Social Development Organisation are one of the foremost Manufacturer, Wholesaler, and Service Provider an extensive array of best grade Aromatherapy Candle, Taper Candle, Pillar Candles, Floating Candle, Square Candle, T Lite Candle, Votive Candles, Printed Candle, Decorative Candle, Gift Set, Diwali Gift Sets and Valentine Candles. To manufacturing of the offered products in compliance with the set industry standards, our experienced professional use the modern machines. In addition to this, these products can be custom designed in line with the requirements detailed by the clients. The offered products are highly demanded by the clients for gifting purpose.

By manufacturing offered products as per the industry laid norms, we believe in establishing a long term relationship with our prestigious customers. In addition to this, we have been able to fulfill the increasing demands and needs of our valuable clients. We have a vast infrastructure spread over a huge area and equipped with all the required machines to manufacture the offered products. For smooth and error free production, we have divided it into different units such as, manufacturing, quality, and warehouse. Apart from this, we are offering these products at affordable prices to our valued customers.

Set up and assisted by our mentor, Ms. Sunita Bhasin, we have been able to create a huge patron across the nation. With the help of her sharp business approach and skills, we have gained a reputed position in the market in such short period of time. With the help of his only, we are able to satisfy our clients in such a way.

4worldlovers: This class gave me immense pleasure and everything went really very well. Ma’am gave easy baking tips which will help me in the long run and she is ready to guide at any hour of the day. Great experience!

Joined the breads course…found it too good!!!in just two days…i am now confident i can make the breads at home.Neeta has a simple and very homely way of explaining baking…making everyone feel comfortable.Kudos to her energy!!

I joined Neeta Khurana’s Baking and Chinese cooking sessions where she made the experience very exciting and interesting. The technique she teaches is simple but intricate. I enjoyed those 3 hours of classes and it is wonderful to know that I can also create such delicious dishes.

I attended baking classes held by Mrs. Neeta Khurana and had a wonderful experience. Even though I am an amateur cook, with her help, expertise and eye for detail I was able to master the art of baking. I highly recommend her to anyone who is interested and eager to learn cooking.

Neeta was very organized since the beginning, she was prepared for our dishes preparation, having chopped, marinated meats and more details ready, making the cooking easier and quicker. She prepared a copy of the recipes that we prepared. She prepared a wide menu for us to learn, with vegetarian and non-vegetarian options, and desserts. It was great not only cooking but also sharing with her family the dinner. With out a doubt super recommended and we’ll visit you again when in Delhi!

I recently attended Mrs Neeta Khurana’s baking course and found she is an excellent teacher and amazing baker. She explained everything in very simple and easy way. She does not only teach the baking but also explain reason behind every aspect of baking. She is very passionate about baking and cooking. I just tried couple of dishes at my home they came out perfect. Thanks a lot Ma’am.

My mother and I attended Neeta’s Indian cooking shot course and it was great! In a very short time we learned so much! We finally know about most Indian spices and can cook some traditional Indian dishes back home. I feel sorry that I had to leave Delhi so soon, really wanted to have another class… I recommend her courses to anyone who is visiting Delhi. Thank you Neeta!

I happened to know about Neeta Ma’ams classes through the internet and I would say it was the best thing to have happened for somebody who was on a lookout for baking course. I had the best learning experience during my course. Ma’am is a lady with the right skills, acumen and a teaching spirit. She teaches with so much of interest and would guide you at each step instilling knowledge through her experience. Ma’am, It was a pleasure being part of your course.

Its been a delight to see my family love the dishes I had served after joining Neeta Khurana’s classes.I have been a part of Baking, Ice cream, Continental and have recently undertaken Advanced Baking too. Simple methods,clear cut recipes,logical explanations and homely atmosphere provide a perfect setting for learning. 3-6 hrs of effort for lifelong gastronomical delight for your loved ones !!!!! totally worth it. A MUST GO for every woman of today!!

My husband and I chose Neeta’s cooking classes because we were able to customize it to our needs and wow she delivered. Neeta is a very knowledgeable and experienced cook, she has been cooking three meals a day for the last 25 years. She is fun yet a dedicated teacher who is very detail oriented and precise. The spices know how and the “short-cuts” we learned from her are very valuable and will make it easy for us to cook meals at home. She connects well with other cultures as she has traveled to Europe and USA. During the cooking classes we had an opportunity to discuss the cultural differences as well. We learned so much and feel very comfortable to cook it back home. If you stay in Delhi you should reserve two days to deepen your Indian cooking skill at Neeta’s. Thank you Neeta this was so much fun.

4worldlovers: Globally recognized culinary & Baking Programs that will ensure to make all the difference in your professional pursuits and aspirations.

IICA, New Delhi; India’s premier culinary arts and the country's first culinary institute to be accredited by the World Association of Chefs Societies (WACS).

International Institute of Culinary Arts, New Delhi founded by Chef Virender S Datta who has over 50 years of experience in the hospitality industry, the institute has been a catalyst in opening of Culinary Arts as a career opportunity and a Knowledge Hub to provide total industry support.

Founded by Legendary Chef & Hospitality Veteran, Mr. Virender S Datta, since inception; IICA has preserved its identity as a ‘Research & Innovation Focussed Culinary Institute’.Whilst teaching all of its’ students the fundamentals of culinary arts and bakery and patisserie sciences, the institute prides itself in securing the following credentials & achievements.

IICA MasterStrokes is a unique talk-show hosted by Mr. Arjun Datta (OUR M.D & COO, IICA) where we talk to leading hospitality experts and get an insight into their journey and views, a must-watch for everyone.

I did my Advance Diploma in Culinary Arts from IICA. It’s been an amazing journey for me. Recently I got placed with Carnival Cruise Liners, I want to thank IICA and the chefs for giving me opportunities to further advance my career.

My time at IICA greatly shaped my professional Journey. The guidance from the chefs, the experiential learning helped me reach new heights. I am thankful to the Institute for providing me the opportunity to work with Carnival Cruise Liners.

I am Vikram Singh, Student of Advance Diploma in Culinary Arts ( Batch 2021 - 2023). I am proud to be a part of IICA, New Delhi which gave me amazing career opportunities.I did my internship from The Oberoi, Gurugram and received a pre placement offer during my internship tenure.Thank you IICA and all the chefs for honing my culinary skills.

I am a student of Advance Diploma In Culinary Arts at IICA, New Delhi. ( Batch 2021 - 2023). I am currently placed at ITC Maurya, New Delhi after successfully completing the course. I am thankful to all the chef faculty and IICA for guiding me throughout.

I am extremely excited to receive the prestigious divya jyoti award. I would like to thanks IICA the entire staff and faculty for helping me ti form strong culinary foundation. The faculty a iica have always been very helpful and approachable to answer all queries. I am running my own catering business and iica has helped me in fire running my business.

Advance Diploma in culinary art batch July 2019 I am Sanjit Jamatia , student of adca 2 year course here at IICA. My experience so far has been excellent. My Journey with IICA was my first exposure to the culinary world. Learned many things which made me cradle entering such a great restaurant. I’m currently working as a Commie 2 at Yum-Yum tree (table spoon) -The Italian Restaurant. Thanks IICA.

IICA, the best place to make strong base in culinary. I worked with Hyatt, Embassy of France and now I am working with DIVA restaurant by Chef Ritu Dalmia. I got an opportunity to work in GAA (Bangkok) by Chef Garima Arora, first women Michelin Star. Kaustubh Sahil Garg (Adca January 2017 Batch).Thank you IICA

My name is Ozwin Braganza, I’m a second year student in culinary arts at IICA. I even did 1 year diploma from Goa as well.

I recently got placed at Pullman Novotel, aerocity, New Delhi as a Commi 2. I thank IICA for providing me such knowledge and improving my skills as well as I thank all the faculty for making me a professional chef today.

My name is Shival Anand, I recently got placed at Bougie, Delhi as Commi 1.I want to thank IICA and all the chefs who played an important part in my journey from a home cook to a professional chef.